WThis is a home-style version of a cocktail from a new cocktail list. This is a party-sized pre-mixed that's bursting full of tastes associated with festive period, which makes it excellent for hosting a celebration. Save the extra syrup for brunch beverages, desserts, or for additional servings of this cocktail.
Bikini
Makes enough for 10 people
To make the Clementine Cordial (yields 750ml)
300ml recently pressed clementine juice
200ml fresh lemon juice
500g granulated sugar
Ingredients for the Drink (yields 850ml, enough for 10)
400ml decent vodka
100ml dry gin
150ml peach schnapps
200ml clementine cordial (from the recipe above)
Fresh cranberries, as a garnish
Mandarin essential oil, for finishing
Instructions
To prepare the Syrup: Put every items in a pan, bring to a gentle boil, mixing to dissolve. After that, turn off the stove and leave to cool down fully. Pour into a sealable bottle, close it keeping it in the refrigerator, it will last for up to one month.
Preparing the Batch Mix: Mix every liquid ingredients into a large bottle, let it rest for an hour, then filter it , ideally through muslin, to ensure it's fully clarified.
For serving: Pour 85ml from the batch mix into a mixing glass packed with ice, gently stirring lightly for about 60 seconds until cold. Filter into a frosted cocktail glass or similar, decorate with some cranberries and finish with a quick spritz with the mandarin essence over the top.
